Koorka Curry

Ingredients (19)

• for masala paste:
• 4 to 5 shallots or pearl onions or madras onions
• 3 medium garlic cloves
• 10 black pepper
• 1 inch cinnamon
• 1 to 2 dry red chilies
• ½ teaspoon coriander seeds
• 2 to 3 tablespoons water
• other ingredients for koorka curry:
• 2 tablespoons coconut oil
• ¼ cup sliced or chopped onions or shallots or pearl onions
• 8 to 10 curry leaves
• 1 green chilli
• ¼ teaspoon turmeric powder
• 250 grams koorka
• 1 cup thin coconut milk
• salt
• 1 cup thick coconut milk
• 2 tablespoons chopped coriander leaves