Dry Urad Dal Recipe

Serves: 3 Save

Ingredients (10)

  • 2 tablespoons oil
  • 1 pinch of asafoetida
  • 1 cup urad dal
  • ½ teaspoon turmeric powder
  • 1 or 2 green chilies
  • ⅛ teaspoon red chili powder
  • ¼ cup water
  • salt as required
  • ¼ teaspoon garam masala powder
  • some chopped coriander leaves,

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Dassana's Veg Recipes