nevri recipe

Serves: 6 Save

Ingredients (12)

  • for outer pastry of nevri:
  • 1 cup whole wheat flour
  • 1.5 tablespoons ghee
  • ¼ to ⅓ cup water
  • 1/4 teaspoon salt
  • for nevri stuffing:
  • 1 tablespoon ghee
  • 1 cup freshly grated coconut
  • ½ cup + 2 tablespoon grated jaggery
  • ½ teaspoon cardamom powder
  • 7 to 8 cashews,
  • 19 to 20 golden raisins

Directions

Learn how to make this recipe at Dassana's Veg Recipes