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bruschetta recipe

Dassana's Veg Recipes
Serves: 1 Save Share

Ingredients (7)

  • 6 slices baguette
  • 75 grams tomato
  • 2 to 3 basil leaves,
  • 1 small garlic clove
  • ¼ teaspoon crushed black pepper
  • 2 teaspoons extra virgin olive oil
  • salt as required

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
342
Calories
Macro
Total
Goal
Protein
12%
30%
Carbs
58%
40%
Fats
29%
30%
Positive Nutrients
Protein
10.6g
21.1% DV
Dietary Fiber
3.1g
11.1% DV
Polyunsaturated Fat
1.8g
8.1% DV
Monounsaturated Fat
6.9g
15.7% DV
Vitamin D
0mcg
0% DV
Iron
3.9mg
21.8% DV
Vitamin B12
0mcg
0% DV
Calcium
66.1mg
5.1% DV
Vitamin B6
0.2mg
11.6% DV
Magnesium
39.6mg
9.4% DV
Vitamin C
11.5mg
12.8% DV
Folate/Folic Acid
84.8mcg
21.2% DV
Vitamin A
707.3mcg
78.6% DV
Thiamin B1
0.7mg
55.7% DV
Riboflavin
0.4mg
30.8% DV
Negative Nutrients
Trans Fat
0g
Meets DV
Sugars
6.1g
12.3% DV
Saturated Fat
1.7g
8.7% DV
Sodium
2,867.7mg
124.7% DV
Carbohydrates
50.6g
18.4% DV
Total Fat
11.4g
14.6% DV
Cholesterol
0mg
0% DV

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