Paneer Bhurji Gravy

Ingredients (25)

• Main Ingredients:
• 200 to 250 grams Paneer
• 2 medium onion
• 2 medium tomatoes
• 1 green chili
• 1 teaspoon Ginger-Garlic Paste
• 1 teaspoon coriander powder
• 1 teaspoon cumin powder
• ½ teaspoon red chili powder
• ¼ teaspoon turmeric powder
• ¼ teaspoon Garam Masala Powder
• 3 tablespoon Curd
• ½ cup water
• 1 tablespoon chopped coriander leaves
• 1 tablespoon chopped mint leaves
• 2 tablespoon chopped coriander leaves
• 2 tablespoon butter or oil
• 1 inch ginger
• salt
• Whole Spices:
• 1 inch cinnamon
• 3 cloves
• 2 green cardamoms
• 5 to 6 black peppercorns
• 2 small tej patta