vrat ki kadhi

Dassana's Veg Recipes
Serves: 2 Save

Ingredients (9)

  • 1 cup full fat fresh curd
  • 3 tablespoon amaranth flour
  • ½ teaspoon cumin seeds
  • 1 to 1.5 teaspoon ginger-green chili paste
  • ½ cup water
  • ¼ to ½ teaspoon sugar
  • 2 tablespoon ghee
  • 1 to 2 tablespoon chopped coriander leaves for garnish
  • rock salt as required

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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