Matar Mushroom

Ingredients (13)

• 200 grams button mushrooms
• 2/3 or ¾ cup fresh or frozen peas
• 3 medium sized tomatoes,
• 1 medium sized onion,
• 1 green chili,
• ¼ or ½ teaspoon red chili powder
• ½ teaspoon turmeric powder
• ¼ or ½ teaspoon garam masala powder
• 1 teaspoon coriander powder
• 1.5 teaspoon ginger garlic paste
• 2 cups water
• 2 to 3 tablespoon oil
• salt as required