
orange squash
Ingredients (6)
- 2.25 to 2.50 kg oranges
- 1 kg organic unrefined cane sugar
- 1 litre water
- 3 to 4 tablespoons lemon juice
- ½ teaspoon potassium metabisulphite
- 1 to 2 pinch saffron
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Dassana's Veg Recipes