Beans Poriyal Recipe

Ingredients (11)

• 225 to 250 grams french beans
• 2 tablespoons oil
• ¾ teaspoon mustard seeds
• ¾ teaspoon urad dal
• 2 dry red chilies
• ¼ teaspoon turmeric powder
• 1 pinch asafoetida
• 1 sprig of curry leaves
• 2 to 3 tablespoon fresh grated coconut
• ½ cup water
• salt