Dhingri Dolma

Dassana's Veg Recipes
Serves: 3 Save

Ingredients (13)

  • 250 grams Paneer
  • 200 to 250 grams button mushrooms
  • 1 medium onion
  • 1 large tomato
  • 1 teaspoon ginger-garlic paste
  • 1/2 teaspoon caraway seeds
  • 1/4 teaspoon red chili powder
  • 1/2 teaspoon black pepper powder
  • 2 tablespoons Butter
  • 2 tablespoons chopped coriander leaves
  • 1/4 teaspoon Garam Masala Powder
  • 1 inch ginger
  • salt

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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