
Meatball Sub Grilled Cheese
Ingredients (13)
- 3 Tablespoons olive oil
- 1/2 a large sweet yellow onion, sliced thin
- 2 cloves garlic, minced
- 1/4 teaspoon crushed red pepper flakes, or more if you like more heat
- 1 (28 ounce) can whole tomatoes, with juices
- 1 teaspoon Kosher salt
- 1/2 teaspoon dried oregano
- 2 Tablespoons chopped fresh basil
- 1/2 a bag Farm Rich meatballs (original or Italian)
- 4 Tablespoons butter, softened
- 8 thick slices of crusty Italian bread
- 4 ounces fresh mozzarella, sliced
- 4 slices provolone cheese
Directions
Learn how to make this recipe at NeighborFood