Meatball Sub Grilled Cheese

Serves: 4 Save

Ingredients (13)

  • 3 Tablespoons olive oil
  • 1/2 a large sweet yellow onion, sliced thin
  • 2 cloves garlic, minced
  • 1/4 teaspoon crushed red pepper flakes, or more if you like more heat
  • 1 (28 ounce) can whole tomatoes, with juices
  • 1 teaspoon Kosher salt
  • 1/2 teaspoon dried oregano
  • 2 Tablespoons chopped fresh basil
  • 1/2 a bag Farm Rich meatballs (original or Italian)
  • 4 Tablespoons butter, softened
  • 8 thick slices of crusty Italian bread
  • 4 ounces fresh mozzarella, sliced
  • 4 slices provolone cheese

Directions

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