
Spicy Tuna Sushi Bowls
Ingredients (16)
- 1 cup medium grain rice
- 2 cans Genova Albacore Tuna in Olive Oil, drained
- 2 Tablespoons soy sauce or tamari
- 1 teaspoon minced garlic
- 1 teaspoon minced ginger
- 1 teaspoon rice vinegar
- 1 teaspoon honey
- 1 cucumber, sliced
- 1 avocado, seeded and chopped
- 2 green onions, green parts sliced thin
- Pickled ginger, for serving
- Toasted sesame seeds, for garnish
- 1/4 cup mayonnaise
- 1 teaspoon soy sauce
- 1 teaspoon rice vinegar
- 1 teaspoon Sriracha (or more if you like it spicier)
Directions
Learn how to make this recipe at NeighborFood