
Mediterranean Meatballs with Dill Yogurt Sauce
Ingredients (21)
- 1/2 cup pita bread crumbs
- 2 Tablespoons milk
- 1 lb. ground beef
- 1 Tablespoon lemon juice (about 1/2 a lemon)
- 1 teaspoon dried oregano
- 1 1/2 Tablespoons chopped fresh mint
- 1/4 cup finely chopped yellow onion
- 3/4 teaspoon minced garlic
- 1 egg
- 3/4 teaspoon Kosher salt
- Fresh ground black pepper
- 1/2 cup Greek yogurt
- Squeeze lemon juice
- 2 Tablespoons chopped fresh parsley or 1 teaspoon dried
- 1 Tablespoon fresh dill or 1 teaspoon dried
- 1/2 teaspoon minced garlic
- Salt and pepper, to taste
- 4 pita breads
- Feta Cheese
- Spinach or Lettuce
- Tomato
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Directions
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