Green Pea Soup

Serves: 6 Save

Ingredients (13)

  • 1 Tablespoon olive oil
  • 1/2 cup thinly sliced shallots
  • 2 cloves garlic, chopped fine
  • 4 cups water
  • 24 ounce bag frozen peas
  • 5 fresh basil leaves
  • 1/2 Tablespoon kosher salt
  • A few turns of cracked black pepper
  • 1/2 cup half and half or cream
  • 4 Tablespoons chopped fresh chives
  • 1 lb. thick cut bacon
  • 1/3 cup maple syrup
  • 2/3 cup brown sugar

Directions

Learn how to make this recipe at NeighborFood

Tanqueray & Tonic

This classic cocktail effortlessly blends the distinct taste of gin with the refreshing fizz of tonic. Add a slice of lime and voilĂ ! A symphony of crisp, refreshing and oh-so-sophisticated flavors.

Ingredients (4)

  • 1.5 oz. Tanqueray No. TEN Gin
  • Tonic Water
  • Grapefruit Wheel Garnish
  • Thyme Sprig Garnish

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