
Lemon Zucchini Bread
Ingredients (13)
- 2 cups all purpose flour
- 3/4 cup granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- Grated zest from one lemon
- 3 Tablespoons fresh lemon juice
- 2 large eggs, lightly beaten
- 1/2 cup milk
- 1/2 cup vegetable oil
- 1 cup packed shredded zucchini
- 1 cup powdered sugar
- 2 Tablespoons lemon juice
Directions
Learn how to make this recipe at NeighborFood