
Slow Cooker Beef and Noodles
Ingredients (11)
- 3 lb. chuck roast
- 1 1/2 teaspoons Kosher salt
- 1 1/2 teaspoons dried parsley
- 1 1/2 teaspoon dried basil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoons ground black pepper
- 2 teaspoons minced garlic
- 6 cups beef broth, divided
- 8 ounces white mushrooms, quartered
- 16 ounces medium cut dry egg noodles
Directions
Learn how to make this recipe at NeighborFood