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Easy Panera Autumn Squash Soup Recipe
Ingredients (11)
- 2 pounds butternut squash
- 1 teaspoon olive oil
- 2 green Granny Smith apples
- 1/2 cup chopped onions
- 3-4 garlic cloves
- 3 cups broth
- 13.5 oz can of coconut milk
- 1 teaspoon honey
- salt and pepper to taste
- 1/2 teaspoon cinnamon
- 1 teaspoon curry