Instant Pot Shredded Chicken Taco Bowl with Cilantro Brown Rice and Quinoa

Ingredients (11)

• 16 oz skinless chicken breasts
• 1/2 cup low-sodium chicken broth
• 1/2 cup salsa
• 1 container diced tomatoes and green chilies
• 1 1/2 packages Seeds of Change Quinoa and Brown Rice
• 1 medium avocado
• 1 container low-sodium black beans
• 1 tbsp olive oil
• 1 cup cilantro
• Trader Joe's Taco Seasoning to taste
• McCormick's Grill Mates Montreal Chicken Seasoning, salt, and pepper to taste