Lievito Madre Pizza Dough Recipe

An Italian in my Kitchen
Serves: 1 Save

Ingredients (11)

  • FEEDING THE LIEVITO MADRE:
  • 150 grams unfed lievito madre
  • 75 grams lukewarm water
  • 158 grams all purpose or bread flour (unbleached)
  • FOR THE PIZZA DOUGH:
  • 80 grams lievito madre (fed)
  • 250 grams all purpose or bread flour (unbleached)
  • ¾ teaspoon salt
  • ½ teaspoon honey
  • 1 tablespoon olive oil
  • 160 grams lukewarm water

Directions

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