
Chicken Alfredo Spaghetti Squash Boats
Ingredients (11)
- 1 medium spaghetti squash*
- 2 large garlic cloves
- 1 tbsp olive oil extra virgin
- 3/4 cup chicken stock low sodium
- 2 tsp cornstarch
- 1/2 tsp salt
- Ground black pepper to taste
- 1/2 cup 2 oz Parmesan cheese, grated
- 3/4 cup plain Greek yogurt
- 2 cups 6 oz cooked chicken breast, shredded
- 1/4 cup Mozzarella cheese shredded
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Directions
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