Instant Pot Vegetarian Chili
Ingredients (19)
- 1 onion chopped
- 3 garlic cloves minced
- 2 bell peppers 1 coloured + 1 green, finely chopped
- 3 cups of any veggies chopped (I used okra and beet leaves)
- 1/4 cup quinoa uncooked
- 14 oz can black beans low sodium
- 14 oz can white beans low sodium
- 14 oz can red kidney beans low sodium
- 1 jalapeno no seeds or leave seeds for heat
- 1 chipotle pepper in adobo minced
- 1 tbsp chili powder
- 1 tsp cumin
- 1 tsp salt
- Ground black pepper to taste
- 1 cup low sodium veggie broth or water
- 14 oz can tomato sauce low sodium
- 14 oz can fire roasted diced tomatoes
- 6 oz can tomato paste
- Avocado red onion, yogurt, cheese, cilantro and tortilla chips, for serving
Directions
Learn how to make this recipe at iFOODreal