Instant Pot Vegetarian Chili

Serves: 6 Save

Ingredients (19)

  • 1 onion chopped
  • 3 garlic cloves minced
  • 2 bell peppers 1 coloured + 1 green, finely chopped
  • 3 cups of any veggies chopped (I used okra and beet leaves)
  • 1/4 cup quinoa uncooked
  • 14 oz can black beans low sodium
  • 14 oz can white beans low sodium
  • 14 oz can red kidney beans low sodium
  • 1 jalapeno no seeds or leave seeds for heat
  • 1 chipotle pepper in adobo minced
  • 1 tbsp chili powder
  • 1 tsp cumin
  • 1 tsp salt
  • Ground black pepper to taste
  • 1 cup low sodium veggie broth or water
  • 14 oz can tomato sauce low sodium
  • 14 oz can fire roasted diced tomatoes
  • 6 oz can tomato paste
  • Avocado red onion, yogurt, cheese, cilantro and tortilla chips, for serving

Directions

Learn how to make this recipe at iFOODreal