Chocolate Crème Brûlée
Ingredients (6)
- 8 large egg yolks
- 1 cup superfine sugar, divided
- 2 cups finely chopped milk chocolate
- 7 ounces milk
- 10 ounces heavy cream
- 1 vanilla bean, split lengthways
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (7)
- 0.75 oz. Smirnoff No. 21 Vodka
- 0.75 oz. Baileys Chocolate Liqueur
- 0.75 oz. Baileys Original Irish Cream
- 1 oz. Double Cream
- 0.5 oz. Sugar Syrup
- Ice
- Chocolate Garnish
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