Blackened Catfish Recipe

Ingredients (16)

• 4 tablespoons paprika
• 1 1/2 tablespoons salt
• 1 tablespoon granulated garlic
• 1 tablespoon onion powder
• 1 tablespoon black pepper
• 1 1/2 teaspoons white pepper
• 1 1/2 teaspoons cayenne pepper
• 1 1/2 teaspoons dried oregano
• 1 1/2 teaspoons dried basil
• 1 teaspoon dried thyme
• 1 1/4 pounds catfish fillets
• 3/4 teaspoon kosher salt
• 1 tablespoon olive oil
• 2 tablespoons unsalted butter
• 1/4 cup parsley, chopped, for garnish
• 1 lemon, cut into wedges