Peppermint Brownies
Ingredients (14)
- 1 1/4 cups sugar
- 11 tablespoons (5 1/2 ounces) unsalted butter
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 1/4 teaspoon peppermint extract
- 3/4 cup cocoa powder
- 1/2 cup all-purpose flour
- 1/8 teaspoon baking soda
- 1 tablespoon cornstarch
- 1/2 teaspoon salt
- 3/4 cup semisweet chocolate chips
- 1/2 cup candy canes, crushed
- 8 ounces semisweet chocolate chips
- 3/4 cup heavy cream
Directions
Learn how to make this recipe at The Spruce Eats