Cauliflower Parmesan
Ingredients (9)
- 1 large head cauliflower (about 2 pounds)
- 1 tablespoon olive oil, plus more for baking sheet
- Salt, to taste
- Freshly ground black pepper, to taste
- 1 (28-ounce) can whole peeled tomatoes
- 1 clove garlic, chopped
- 1/4 cup fresh basil leaves
- 6 ounces shredded mozzarella cheese
- 3/4 cup grated pecorino cheese, or Parmesan cheese
Directions
Learn how to make this recipe at The Spruce Eats