Tofu Cheesecake

Serves: 8 Save

Ingredients (16)

  • 1 cup gluten-free rolled oats
  • 1 cup raw almonds
  • 3 tablespoons coconut sugar
  • 1/2 teaspoon sea salt
  • 1/3 cup coconut oil, melted
  • 1 1/2 cups raw cashews
  • 8 ounces silken tofu
  • 1 cup heavy coconut cream
  • 3/4 cup coconut sugar
  • 1 tablespoon cornstarch
  • 2 teaspoons pure vanilla extract
  • 2 teaspoons lemon zest
  • 1 tablespoon lemon juice
  • 1/4 teaspoon sea salt
  • Fresh strawberries
  • Heavy coconut cream

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at The Spruce Eats