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Japanese Milk Bread Recipe
Ingredients (11)
- 1/2 cup (70 grams) bread flour
- 1/2 cup whole milk, or 2 percent milk
- 1/2 cup water
- 2 1/2 cups (390 grams) bread flour
- 2 tablespoons (28 grams) sugar
- 2 1/4 teaspoons (7 grams) fast-acting yeast
- 1 teaspoon (4 grams) salt
- 2/3 cup milk
- 4 tablespoons unsalted butter, melted
- 1 large egg
- 1 tablespoon unsalted butter, at room temperature for greasing
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (5)
- 2 oz. Seedlip Spice 94
- 1 oz. Fresh Grapefruit Juice
- 0.5 oz. Simple Syrup
- 3 oz. Club Soda
- Grapefruit Peel Garnish
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!