Vanilla-Glazed French Crullers
Ingredients (10)
- 1/2 cup unsalted butter
- 2/3 cup water
- 1/3 cup whole milk
- 1/2 teaspoon salt
- 1 1/4 cups all-purpose flour
- 5 to 6 large eggs, room temperature
- Vegetable oil, for frying
- 3 cups confectioners' sugar
- 6 tablespoons whole milk
- 1 tablespoon vanilla extract
Directions
Learn how to make this recipe at The Spruce Eats