Vanilla-Glazed French Crullers

Serves: 12 Save

Ingredients (10)

  • 1/2 cup unsalted butter
  • 2/3 cup water
  • 1/3 cup whole milk
  • 1/2 teaspoon salt
  • 1 1/4 cups all-purpose flour
  • 5 to 6 large eggs, room temperature
  • Vegetable oil, for frying
  • 3 cups confectioners' sugar
  • 6 tablespoons whole milk
  • 1 tablespoon vanilla extract

Directions

Learn how to make this recipe at The Spruce Eats