Mac and Cheese Primavera

Ingredients (17)

• 1 tablespoon olive oil
• 2 cups broccoli florets, cut into bite-size pieces
• 1 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• 1 cup shredded carrots
• 1 cup shredded zucchini
• 1 cup shredded yellow squash
• 1 tablespoon minced garlic
• 1 pound dry pasta
• 2 tablespoons unsalted butter
• 1 tablespoon all-purpose flour
• 1 cup heavy cream
• 2 teaspoons chicken bouillon
• 1 1/2 cups water
• 4 ounces cream cheese
• 1 1/2 cups shredded gouda cheese
• 1 cup shredded fontina cheese