Bison Burger
Ingredients (14)
- 1 1/2 pounds ground bison
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- 2 tablespoons unsalted butter, or vegetable oil or ghee, more as needed
- 4 hamburger buns
- Cheese, for topping, optional
- Tomatoes, sliced, for topping, optional
- Red onion, sliced, for topping, optional
- Lettuce, for topping, optional
- Dill pickles, sliced, for topping, optional
- Ketchup, for topping, optional
- Mustard, for topping, optional
- Mayonnaise, for topping, optional
- Burger sauce, for topping, optional
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at The Spruce Eats