Grilled Artichokes Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (6)

  • 1 lemon
  • 8 small artichokes, trimmed and halved
  • 2 tablespoons olive oil, plus more for brushing
  • 3 garlic cloves
  • 3 sprigs fresh thyme
  • 1/4 teaspoon salt, or to taste

Directions

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Tanqueray & Tonic

The Bar

This classic cocktail effortlessly blends the distinct taste of gin with the refreshing fizz of tonic. Add a slice of lime and voilà! A symphony of crisp, refreshing and oh-so-sophisticated flavors.

Ingredients (4)

  • 1.5 oz. Tanqueray No. TEN Gin
  • Tonic Water
  • Grapefruit Wheel Garnish
  • Thyme Sprig Garnish
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