Venezuelan Black Beans Recipe

Serves: 6 Save

Ingredients (12)

  • 1 (16-ounce) bag dried black beans
  • 1 green or red bell pepper, chopped
  • 3 tablespoons vegetable oil
  • 1 large onion, chopped
  • 4 cloves garlic, minced
  • 3 tablespoons molasses, or 3 tablespoons dark brown sugar
  • 1 tablespoon cumin
  • 1/2 teaspoon Worcestershire sauce, optional
  • 2 to 4 slices bacon, optional
  • 2 cups chicken stock, or beef stock, optional
  • 1 teaspoon salt, or to taste
  • 1/2 teaspoon freshly ground black pepper, or to taste

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at The Spruce Eats