Crock Pot Indian Vegetable Curry Recipe

Serves: 6 Save

Ingredients (9)

  • 3 potatoes (chopped)
  • 1 cauliflower (chopped)
  • 1 1/2 cups green peas
  • 3 tomatoes (chopped)
  • 3/4 teaspoon turmeric
  • 1/2 teaspoon chili powder
  • 1 1/2 teaspoon cumin
  • 1 teaspoon curry
  • 1 cup water

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at The Spruce Eats