Moist Sour Cream White Bread Recipe

The Spruce Eats
Serves: 10 Save

Ingredients (8)

  • 1 cup warm water, 95 F to 110 F
  • 2 1/4 teaspoons (1 package) active dry yeast
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 cup sour cream
  • 1 tablespoon canola oil, plus more for greasing the pan
  • 3 cups bread flour, plus more as needed
  • 1 large egg white, well-beaten, optional

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at The Spruce Eats

Go to Recipe