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Pumpkin Seed Brittle (Pepita Brittle) Recipe
Ingredients (8)
- 1 1/2 to 2 cups pepitas:
- 1 1/2 teaspoons vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3/4 cup water
- 3/4 cup corn syrup (white or light)
- 1 1/2 cups granulated sugar
- 2 tablespoons unsalted butter (room temperature)
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats