Creamed Spinach With Parmesan Cheese Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (9)

  • 16 to 20 ounces frozen chopped spinach, thawed
  • 2 tablespoons butter
  • 1 teaspoon minced garlic
  • 1 1/2 tablespoons all-purpose flour
  • 1 cup milk
  • 1/4 cup grated Parmesan cheese
  • 1/4 teaspoon ground nutmeg
  • Salt, to taste
  • Freshly ground black pepper, to taste

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Directions

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