Poultry Vinegar Brine Recipe

Ingredients (9)

• 1 gallon water
• 1 cup salt, or 1 1/2 cups kosher or coarse salt
• 3 tablespoons brown sugar
• 1/2 cup white vinegar
• 1 tablespoon pickling spice
• 1 teaspoon freshly ground black pepper
• 1 teaspoon allspice
• 1 teaspoon garlic powder
• 1 teaspoon tarragon