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Homemade Cream Butterscotch Pudding Recipe
Ingredients (12)
- 3 large egg yolks
- 1 cup dark brown sugar, packed
- 1/3 cup cornstarch
- 1/4 teaspoon salt
- 2 1/4 cups milk
- 3/4 cup heavy cream
- 3 tablespoons unsalted butter, cut into small pieces
- 2 teaspoons pure vanilla extract
- Sweetened whipped cream, for garnish
- Cinnamon sugar, for garnish, optional
- Toasted coconut, for garnish, optional
- Maple flakes, for garnish, optional
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (1)
- 750ml Johnnie Walker Black Label Scotch Whisky