Jeera Rice (Cumin Rice) Recipe

Ingredients (8)

• 1 cup Basmati rice (a long grain Indian rice)
• 3 cups water
• Salt to taste
• 2 tablespoons vegetable, sunflower or canola oil/ghee
• 1 large onion (finely chopped)
• 2 teaspoons cumin seeds
• 1/2 cup water
• Coriander leaves to garnish