Chinese Bourbon Chicken With Soy Sauce & Ginger Recipe

Ingredients (9)

• 1 1/2 pounds chicken thigh meat
• 2 tablespoons olive oil
• 1/4 cup light soy sauce
• 2 tablespoons red rice vinegar or red wine vinegar
• 2 tablespoons good bourbon whiskey
• 2 tablespoons brown sugar, or to taste (up to 4 tablespoons if desired)
• 1 green onion (scallion, spring onion, washed and cut into thirds)
• 2 slices ginger
• 2 cloves garlic (crushed)