Restaurant Style Salsa

Serves: 12 Save

Ingredients (6)

  • 1 large onion (roughly chopped)
  • 4 cloves garlic
  • 1 lime (juiced)
  • 26 oz can diced tomatoes
  • 1 bunch cilantro (stems removed, about a 1/4 of a cup chopped)
  • 1 Tablespoon salt

Directions

Learn how to make this recipe at The Spruce Eats