Strawberry Rhubarb Blondies Recipe

Serves: 9 Save

Ingredients (9)

  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon fine sea (or kosher salt)
  • 1 cup dark brown sugar (packed)
  • 1/2 cup (1 stick) unsalted butter (melted)
  • 1 large egg
  • 2 teaspoons pure vanilla extract
  • 3/4 cup chopped strawberries (cut in 1/4-inch dice, from about 6 to 8 berries)
  • 1/2 cup chopped rhubarb (cut in 1/4-inch dice, from about 2 to 3 stalks)

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at The Spruce Eats