Myron's Amazing Beef for the Crock Pot Recipe

Serves: 6 Save

Ingredients (3)

  • 3 pounds chuck roast (or a bottom round roast or rump roast)
  • 1 (24-ounce) ​jar pickled pepperoncini
  • 4 cloves garlic, chopped

Directions

Learn how to make this recipe at The Spruce Eats

Cantarito

Ingredients (8)

  • 2 oz. Don Julio Reposado Tequila
  • 0.75 oz. Fresh Grapefruit Juice
  • 0.75 oz. Fresh Orange Juice
  • 0.5 oz. Fresh Lime Juice
  • 3 oz. Grapefruit Soda
  • 1 pinch of Salt
  • 1 pinch of Fresh Crack Black Pepper
  • Ice