Recipe for Lobster Rolls, 2 Ways

Ingredients (13)

• 2 lobsters (about 1 1/2 pounds each)
• Mayonnaise Dressing:
• 1/2 cup diced celery
• 4 tablespoons mayonnaise or to taste)
• 1/4 teaspoon salt
• freshly ground black pepper to taste
• Butter Dressing:
• 1 stick unsalted butter
• 2 tablespoons lemon juice
• 1/4 teaspoon ground paprika
• Salt to taste
• 4 split toasted buns, New England-style if possible
• Optional: chips, fries, and sliced dill pickles