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An Italian Tuna Crudo Recipe
Ingredients (5)
- 1/2 pound sushi-grade tuna
- 1 lemon (quartered; Meyer lemon if possible)
- 1/4 cup olive oil
- 1 tablespoon Fleur de Sel (or another top-quality sea salt)
- Garnish: 6-10 basil or mint leaves
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (5)
- 1 oz. Casamigos Mezcal Joven
- 1 oz. Red Italian Bitters
- 1 oz. Sweet Vermouth
- 2 Dashes Orange Bitters
- Charred Grapefruit Peel Garnish
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!