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Pork, Rice, and Celery Casserole Recipe
Ingredients (7)
- 2 cups diced lean pork loin, raw or cooked
- 1 tablespoon vegetable oil
- 1/2 cup coarsely chopped onion
- 1 cup coarsely chopped celery
- 1 1/2 to 2 cups cooked rice
- 1 (10.5-ounce) can condensed cream of chicken soup
- 3 tablespoons soy sauce
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (6)
- 1.5 oz. Don Julio Blanco
- 0.5 oz. Agave Syrup
- 1.5 oz. Club Soda
- 1 Lemon, Cut into Pieces
- Mint Sprig Garnish
- Limonada Popsicle Garnish