Croatian and Serbian Strudel Dough Recipe

Ingredients (6)

• 2 cups all-purpose flour, plus 1/4 cup or more for kneading
• 1 cup very warm water
• 4 tablespoons oil
• Pinch of salt
• 1/2 pound (2 sticks) butter (melted)
• Garnish: confectioners' sugar for dusting