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Au Gratin Sliced Potatoes With Cheese
Ingredients (10)
- 2 to 2 1/2 pounds red-skinned potatoes
- 2 tablespoons butter
- 1/2 cup diced onion
- 2 small cloves garlic, minced
- 1 tablespoon fresh chopped parsley
- 2 tablespoons flour
- 1/4 teaspoon pepper
- 1 1/2 cups milk
- 1 cup shredded sharp cheddar cheese
- salt and pepper, to taste
Directions
Learn how to make this recipe at The Spruce Eats