Cream Cheese Crescent Cookies Recipe

Serves: 72 Save

Ingredients (11)

  • 3 1/2 cups flour
  • 1 teaspoon baking powder
  • 1 cup butter, softened
  • 8 ounces cream cheese, softened
  • 2 cups granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • Optional: almond bark (or dipping chocolate, melted)
  • Optional: finely chopped nuts or decorative sugars
  • Optional: melted chocolate chip drizzle (or vanilla icing, see instructions, below)

Directions

Learn how to make this recipe at The Spruce Eats

French 75

The epitome of elegance in a cocktail glass - Franc├ęs 75. An effervescent delight blends the botanicals of gin with lemon, balanced beautifully by a dash of sugar syrup and a generous topping of champagne, adding a sparkling sophistication.

Ingredients (6)

  • 1 oz. Tanqueray No. TEN Gin
  • 0.75 oz. Lemon Juice
  • 0.5 oz. Simple Syrup
  • 2 oz. Brut Champagne
  • Lemon Twist Garnish
  • <i>*Approximate serving size is 1.4 servings. Please enjoy responsibly. </i>