Jam Filled Thumbprint Cookie Recipe with Chopped Nuts

Serves: 48 Save

Ingredients (8)

  • 1 cup (8-ounces) unsalted butter 
  • 3/4 cup sugar
  • 2 teaspoons pure vanilla extract
  • 1/2 teaspoon almond extract
  • 1 large egg
  • 2 1/2 cups all-purpose flour
  • 1 cup hazelnuts, pecans, or walnuts, finely chopped
  • 1/2 cup jam or preserves of choice

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at The Spruce Eats